- Traditional Absinthe
- Vieux Carré Absinthe
Vieux Carré Absinthe
Product Details
Available in USA?
Style/Color
Verte
Degrees ABV (% alcohol)
60
Year of Make (if known)
2008
Country of Origin
United States
Distillery
Philadelphia Distilling Company
Website
https://www.vieuxcarreabsinthe.com/
Editor review
1 review
Really good stuff
Overall rating
4.0
Appearance
3.0
Aroma
5.0
Louche
4.0
Flavor / Mouthfeel
4.0
Finish
4.0
Overall
4.0
I was very pleased when I first pulled out this absinthe and poured a dose. First off, the packaging is great. The decanter-style bottle adds a lot of class.
Color: A deep emerald/forest green. Maybe a bit too dark.
Louche: Using my fountain and Simon Pierce bubble glass, I got some remarkable trails and a nice thick (but not too thick) louche. It retains an inviting light green color when fully louched. I enjoyed it most at about 3.5:1.
Aroma: Lots of very nice anise and fennel with some minty wormwood in the background. Well balanced and refreshing.
Flavor and Finish: I really like how balanced this absinthe is. The fennel doux adds a nice light sweetness that plays well with the light anise and floral wormwood. The genepi adds a nice 'roundness' to the overall flavor and texture. The flavors linger on the tongue for quite a while.
Overall: It would be tough for people to not enjoy this absinthe. It's well balanced, light, and still complex. Nothing out of the ordinary. I like that they used their first absinthe as a chance to represent a traditional flavor profile.
If you can pick up a bottle of this, I recommend doing so.
Color: A deep emerald/forest green. Maybe a bit too dark.
Louche: Using my fountain and Simon Pierce bubble glass, I got some remarkable trails and a nice thick (but not too thick) louche. It retains an inviting light green color when fully louched. I enjoyed it most at about 3.5:1.
Aroma: Lots of very nice anise and fennel with some minty wormwood in the background. Well balanced and refreshing.
Flavor and Finish: I really like how balanced this absinthe is. The fennel doux adds a nice light sweetness that plays well with the light anise and floral wormwood. The genepi adds a nice 'roundness' to the overall flavor and texture. The flavors linger on the tongue for quite a while.
Overall: It would be tough for people to not enjoy this absinthe. It's well balanced, light, and still complex. Nothing out of the ordinary. I like that they used their first absinthe as a chance to represent a traditional flavor profile.
If you can pick up a bottle of this, I recommend doing so.
BR
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